Campus Moncloa

Books and Inbooks

• "Molecular Wine Microbiology". Carrascosa AV, Muñoz R & González R (Ed). Academic Press
  Year: 2011       ISBN: 978-0-12-375021-1
  
• Muñoz, R., Moreno-Arribas, M.V., de las Rivas, B. "Lactic acid bacteria". En: "Molecular Wine Microbiology", Chapter 8, p. 191-226. Carrascosa AV, Muñoz R & González R (Ed). Academic Press (Inbook)
  Year: 2011       ISBN: 978-0-12375021-1
  
• Gonzalez R, Muñoz R, Carrascosa AV. "Production of wine starter cultures". En: "Molecular Wine Microbiology", Chapter 11, p. 279-302. Carrascosa AV, Muñoz R & González R (Ed). Academic Press (Inbook)
  Year: 2011       ISBN: 978-0-12375021-1
  
• Rodriguez H, Curiel JA, de las Rivas B, Gómez-Cordovés MC, Mancheño JM, Muñoz R. "The Lactobacillus plantarum tannase". En: "Chemistry and Biotechnology of polyphenols: Fundamentals and Applications", Chapter 11, p. 152-166. Sabu A, Aguilar CN, Roussos S (Ed.), Cibet Publishers. (Inbook)
  Year: 2011       ISBN: 978-81-920782-0-5
  
• Landete, J. M., Rodríguez, H., Curiel, J. A., de las Rivas, B., López de Felipe, F., Muñoz, R. "Degradation of phenolic compounds found in olive products by Lactobacillus plantarum strains". En "Olives and olive oil in health and disease prevention". Chapter 43, p. 387-396. Preedy, VR & Watson RR (Ed.). Oxford, Academic Press. (Inbook)
  Year: 2010       ISBN: 978-0-12-3744202-3